PREP: 5 MINUTES | CONTAINER: 400ML BOWL | MAKES: 240ML
Ingredients
230g roasted almonds
2 tablespoons canola oil
Directions
1. Place all ingredients in the 400ml smoothie bowl in the order listed, then install the blade assembly.
2. Select SPREAD and press START/STOP. Twist the built-in tamper counter clockwise continuously while blending until program is complete.
3. Remove blades from smoothie bowl after blending.
