We can all agree on one thing: that everything tastes better on the grill.
The joy of creating healthy grilled dishes from the comfort of your home has made this way of cooking a summer staple. But did you know that you can use your grill for any occasion? And in any season?
Be it a party, a holiday celebration, or simply a weeknight family dinner, grilling recipes are a sure way to impress the crowd. And, whether you’re looking for tender grilled chicken recipes or a delicious charred vegetable dish, the team at Ninja Kitchen have compiled a range of delicious grilling recipes for you to enjoy – all year round.
Grilled chicken recipes
Compared to your typical fry, grilling your chicken is both healthier (because the fat drips off the meat in the grilling process) and easier (because it saves you space and time during cooking and cleanup). But, to achieve the perfect doneness on a variety of juicy, chargrilled chicken dishes, you’ll need the right tools – and here’s where the Ninja Foodi Smart XL Grill & Air Fryer comes in.
Lightweight, dishwasher safe components, and virtually smoke-free, the Ninja Foodi Smart XL Grill & Air Fryer is ideal for apartment dwelling: giving you that irresistible flavour – and all the health benefits grilling offers – without the mess.
Read on for our top three grilled chicken recipes.
1. Barbecue chicken breasts
Classic grilled chicken, brushed with a tangy BBQ sauce.
A go-to grilling staple, this recipe is quick, simple, and – when doused in barbecue sauce – an all-time dinner favourite. Better still, Ninja Kitchen’s Barbecue Chicken Breasts recipe requires just five minutes of prep, and you can be serving up within another 25. Plus, the only ingredients you’ll need are the chicken, the sauce, and some salt and pepper to taste.
2. Yuzu kosho chicken
Chicken pieces with a yuzu twist.
Yuzu kosho is a versatile Japanese seasoning that can be used for any meal – but it pairs deliciously with chicken. Providing a peppery, citrus flavour, this Yuzu Kosho Chicken recipe offers a fresh spin on your favourite cut of white meat.
3. Cajun grilled chicken & pepper kebabs
Delicious kebabs marinated in a spice mix.
Our Cajun Grilled Chicken & Pepper Kebabs are colourful, tasty and bursting with juice – especially when they’ve been left to sizzle in the grill’s heat.
Channelling flavours from southern Louisiana, these kebabs are a grilled chicken recipe that’s made to be shared. Our only tip - you’ll want to leave your fillets to marinate for at least an hour before cooking them to let the flavour soak in.
Grilled fish recipes
Many grilling recipes are fast, tasty and nutritious, and grilling your favourite fish is no exception. Fish is high in healthy omega-3 fats, vitamin D, and protein, making it a guilt-free grilled option for your next dinner or celebration.
The Ninja Woodfire Electric BBQ Grill & Smoker uses real wood pellets to give you that authentic smoky flavour, and its seven settings – which also include roast, dehydrate, reheat, and bake – make it the perfect all-rounder.
Explore our go-to grilled fish recipes below.
4. Flounder with salmorigilo
Grilled flounder covered in a traditional Italian sauce.
Mixing the subtle sweetness of flounder with the freshness of salmoriglio, our Flounder With Salmoriglio is a southern Italian classic – and worthy of centrepiece status at any celebration.
Blending a wealth of spices (including tarragon, oregano, basil, mint, chervil, fennel seeds, and Shio kombu) with pink salt from Australia’s Murray River, this dish adds local ingredients to a classic continental favourite.
5. Jatz, smoked butter, and anchovy canapés
Everyday biscuits become a sophisticated starter.
Jatz crackers are an iconic Australian snack – but this recipe turns them into the base for an impressive canape. To try it out, explore our Jatz, Smoked Butter, and Anchovy recipe, and learn how to smoke butter using an electric grill.
Although it sounds fancy, this delicious hors d'oeuvre is surprisingly easy to put together. All you’ll need is a few anchovies, some sauce – white soy and mirin – and some butter and salt to cook it in.
6. Teriyaki marinated salmon
An easy salmon dinner that will soon become a weekly staple.
Our Teriyaki Marinated Salmon delivers a superb balance between sweet and smoky – and, because it contains just two ingredients, it’s extremely easy to prepare. That’s not to say this dish’s simplicity takes away from how good it tastes, though. In fact, it’s quite the opposite – this is one grilled fish recipe you won’t want to miss.
Grilled vegetable recipes
The versatility of vegetables shines in grilling recipes.
Grilling brings out the natural sweetness of vegetables, while imparting a smoky flavour and creating a partially charred, crispy exterior. Vegetables are often a side dish when grilled, but – with a bit of creativity – they can become front and centre at your next shared lunch or dinner.
Ninja Kitchen has multiple grills that can be easily adapted for your next snack, meal, or family get together. Whether you pick the Ninja Foodi Smart XL Grill & Air Fryer for its compact, apartment-friendly design or opt for the wood-fired flavour of the Ninja Woodfire Electric BBQ Grill & Smoker, we’ve got you covered.
Keep reading to discover some easy, delicious grilled vegetable recipes to share.
7. Veggie skewers
Seasonal vegetables become a flavour sensation.
Veggie skewers are a fantastic way to present and celebrate a variety of vegetables. The classic combination is red onions for sweetness, mushrooms for meatiness, and tomatoes for acidity – we also enjoy adding a few capsicums, and perhaps some zucchini or eggplant, into the mix.
Simply chop a handful of fresh veggies into bite-sized chunks, then rub them in balsamic vinegar, extra virgin olive oil, and a few spices of your choice: oregano, basil, garlic, and a little cumin works for us. Next, place your skewers on the grill for around six to eight minutes, or until the vegetables start to soften and char.
8. Grilled asparagus
A simple summer side dish to accompany any main.
Easy, delicious and as quick as any recipe on your grill, grilled asparagus spears are a great side dish capable of bringing any grilled feast together. The method is as straightforward as they come: simply place a bunch of asparagus on the grill and cook it for four minutes with a handful of salt and your choice of spices.
For a subtle flavour pairing, squeeze some lemon over your grilled asparagus spears while on the grill to contrast the sweet smokiness of a light char. Or, if you’re in the mood for meat, add a cut of beef to your spears with our Grilled Sirloin Steak & Asparagus recipe. A glass of Pinot Noir is an optional, but delicious, way to top it off!
9. Colourful vegetable platter
Chargrilled vegetables for a colourful centrepiece or side.
With the vegetables lending a natural array of colours to the plate, this is one of those dishes that looks good – no matter how you present it.
All you’ll need is salt, pepper, olive oil and the patience to let your chosen vegetables char. To provide an extra dash of flavour, serve your perfectly grilled vegetables with some natural yoghurt and a squeeze of lemon.
Now that you’ve elevated your cooking game with the range of grilling recipes at Ninja, discover our range of oven recipes next.
